| Price | RM15.90 RM25.00 |
| Product SKU | DC-SS01 |
| Brand | Fresh Bulk |
| Size (L x W x H) | 27 cm x 18 cm x 7 cm |
| Reward Points | 15 |
| Points Needed | 15000 |
| Availability | Out Of Stock |
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Description
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Ingredients: Codonopsis Root (党参), Chinese Yam (淮山), Goji Berries (枸杞子), Dried Longan (龙眼肉), Red Dates (红枣), Soloman's seal (玉竹)
- 100% Natural and Authentic
- Premium Herbalist-Choice Herbs
- No Added Artificial Flavorings & Colourings
- Vegetarian Friendly
Cooking Instructions:
- Blanch 500g chicken in a pot of boiling water for a few minutes until you see the scum and dirt float up. Remove and set aside.
- Rinse all the dried herbs to remove dust and dirt.
- Ready 1500ML - 2 ML water in a pot, put the dried herbs, and add in the chicken. Bring it to boil on high heat.
- Lower the heat and let it simmer on low heat for 1.5 hours
- Season with salt according to own preference.
Ingredients: Codonopsis Root (党参), Chinese Yam (淮山), Goji Berries (枸杞子), Dried Longan (龙眼肉), Red Dates (红枣), Soloman's seal (玉竹)
- 100% Natural and Authentic
- Premium Herbalist-Choice Herbs
- No Added Artificial Flavorings & Colourings
- Vegetarian Friendly
Cooking Instructions:
- Blanch 500g chicken in a pot of boiling water for a few minutes until you see the scum and dirt float up. Remove and set aside.
- Rinse all the dried herbs to remove dust and dirt.
- Ready 1500ML - 2 ML water in a pot, put the dried herbs, and add in the chicken. Bring it to boil on high heat.
- Lower the heat and let it simmer on low heat for 1.5 hours
- Season with salt according to own preference.
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